Química Orgánica – T. W. Graham Solomons, Craig B. Fryhle – 10ma Edición

1. The Basics: Bonding And Molecular Structure.

2. Representative Carbon Compounds: Functional Groups, Intermolecular Forces, And Infrared (Ir) Spectroscopy.

3. An Introduction To Organic Reactions And Their Mechanisms: Acids And Bases.

4. Nomenclature And Conformations Of Alkanes And Cycloalkanes.

5. Stereochemistry: Chiral Molecules.

6. Ionic Reactions: Nucleophilic Substitution And Elimination Reactions Of Alkyl Halides.

7. Alkenes And Alkynes I: Properties And Synthesis. Elimination Reactions Of Alkyl Halides.

8. Alkenes And Alkynes Ii: Addition Reaction.

9. Nuclear Magnetic Resonance And Mass Spectrometry: Tools For Structure Determination.

10. Radical Reactions.

11. Alcohols And Ethers.

12. Alcohols From Carbonyl Compounds: Oxidation-Reduction And Organometallic Compounds.

13. Conjugated Unsaturated Systems.

14. Aromatic Compounds.

15. Reactions Of Aromatic Compounds.

16. Aldehydes And Ketones I: Nucleophilic Additions To The Carbonyl Group.

17. Aldehydes And Ketones Ii: Enols And Enolates.

18. Carboxylic Acids And Their Derivatives: Nucleophilic Addiction-Elimination At The Acyl Carbon.

19. Synthesis And Reactions Of ß-Dicarbonyl Compounds: More Chemistry Of Enolates.

20. Amines.

21. Phenols And Aryl Halides: Nucleophilic Aromatic Substitution.

22. Carbohydrates.

23. Lipids.

24. Amino Acids & Proteins.

25. Nucleic Acids & Protein Synthesis.

Answers To Selected Problems.

Glossary.

Photo Credits.

Index.